Introduction
Californios offers a unique take on Mexican cuisine with a focus on local ingredients and contemporary techniques. This fine dining restaurant provides an intimate atmosphere, perfect for food enthusiasts looking to explore a creative menu. Known for its innovative dishes and tasting menus, Californios has received acclaim from food critics and notable travel resources, making it a worthy addition to any fine dining itinerary in San Francisco. The restaurant's commitment to fresh, seasonal ingredients enhances the overall dining experience without the need for extravagant décor.
Accolades
Californios has received multiple accolades, including a Michelin star. It also features in several top dining lists, recognised for its exceptional culinary experience and creativity.
Whats The Experience Like
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Popular Dishes
- Tasting Menu - A multi-course experience that showcases the chef's creativity with seasonal ingredients. 2. Duck Carnitas - Tender duck served in a traditional style with contemporary twists. 3. Sopes de Pato - Crispy sopes topped with rich duck confit and seasonal garnish. 4. Matzah Ball Soup - A unique yet comforting take on the classic, often highlighted by visitors. Price for 2 (approx): $250
Reservation
Reservations are accepted daily, and it is highly recommended to book in advance, especially for the tasting menu. The restaurant can be reached at (415) 552-2000 for phone bookings. A cancellation policy is in place, requiring at least 48 hours' notice for changes.
Dress Code
The dress code is upscale casual. Smart casual attire is encouraged, with no shorts or flip-flops allowed.
Timings
Wednesday to Sunday: 5:30 PM - 10:00 PM; Closed on Monday and Tuesday.
