Top 5 Restaurants

Featured as Phuket’s first Michelin-starred restaurant, this venue focuses on seasonal, locally sourced produce with community-to-fork principles and an open kitchen that highlights the craft of Chef Jimmy Ophorst and his team. The setting offers panoramic views and a menu that shifts with Thai ingredients and techniques.

Perched above Patong Bay, this restaurant pairs contemporary French cuisine with coastal ingredients and sunset vistas. The multi-course menus reflect seasonal produce and French technique, and the venue is ideal for romantic evenings and gastronomic experiences with attentive service.

Housed in a historic Sino-Portuguese mansion in Phuket Town, this restaurant presents Royal Thai cuisine rooted in local tradition and refined technique. The setting reflects heritage architecture, and the menu includes classic Thai dishes alongside options that celebrate southern Thai flavours.

Located in a restored Sino-Portuguese shop-house, this restaurant offers Peranakan Chinese and Phuket cuisine based on family recipes. The interior features vintage décor from the 1950s and the menu highlights seafood curries and traditional local dishes. This venue has earned recognition for good quality and value.

Situated in a heritage building in Old Town, this restaurant specialises in authentic Thai cuisine that includes crab curry and local staples. Established in the 1990s, it has a long history as a favourite among both residents and visitors seeking traditional Phuket dishes in a historic setting.