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Shuttling between Goa and Mumbai, Kaushal is a creator of products, websites, apps, content and experiences. 
He has been exploring Goa since 2004, and even after twenty years, still enjoys unraveling layers and perspectives about his favorite destination through its rich culture, heritage and stories of people. 
Kaushal blogs at @ExoticGringo & @GoaTrippers

Intro to Goa

GOA 

A cooking class run as a livelihood project rather than a demonstration kitchen. Sessions last about three hours and work through a five-dish vegetarian menu built on local produce. Guests grind coconut, handle the spice work and make chapatis alongside the women who teach. The group eats together at the end, and the recipes are shared.<br/>
- Project Três funds economic development work for women in India and Kenya through these classes.
- Reviewers describe patient, hands-on teaching, with the project's own story told during the session.
- Numbers are capped at five travellers, which keeps every guest at the counter.


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Public transportation options are available nearby

Infants are required to sit on an adult’s lap

For a full refund, cancel at least 24 hours before the scheduled departure time.

Discover Goa and immerse yourself in southern Indian delicacies. 

The best Indian cuisines are homemade, you'll be with local women in our project, located behind the hustle and bustle of Anjuna, in a small village community.You will discover local flavours, aromas, learn about the Indian food culture and ayurvedic properties of spices in a 5 dish menu. 

Please note that the class is prepared quite traditionally, be prepared to sit on the floor. If a chair is required, please let one of the ladies know. 

Mineral water is used for the preparations and served to the guests.

For any dietary requirements or allergies, please advise. 

The program is unique and you will have a never-to-forget experience. We'd love to see photos and videos, so please feel free to tag us on Instagram @projecttres.

Should you wish to book another time or as a private booking, please contact us.

SEAFOOD OPTION https://www.viator.com/tours/Goa/Traditional-Indian-Cooking-Class-Goa-Anjuna/d4594-217560P2

Project Tres is an initiative to amplify and promote the economic development of women in India and Kenya.

We started the cooking classes project, and we are very excited about it. This project is still a work in progress, and we are still learning and improving our processes. But please bare with us, we are great cookers and will do our best to provide you with the best experience possible.

This class teaches you how to cook traditional Indian food with aromatic, ayurvedic spices. All the dishes are vegetarian and made with local ingredients.

Project Tres values responsible tourism activities. Each cooking class contributes directly to the local community and women in the project.

Please be open about cultural differences, cooking methods and species used may differ from what you are used to. If you have any dietary restrictions or food allergies, please let us know.

We use mineral water for preparations and to serve our guests.

This experience will take approximately 3h, and you will cook a 5 vegetarian dish menu.

We are looking forward to meeting you :)

NEW LOCATION October 2025, close to Shri Dev Kuteshwar Prasanna.
https://maps.app.goo.gl/gFYQ7MkfV9F13Jgk8
The classes are located in Anjuna - Goa, at the Project Tres centre. 

Indian Cooking Class - 3hrs

Project Tres

Traditional Indian Cooking Class in Goa, Anjuna [vegetarian]

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Traditional Indian Cooking Class in Goa, Anjuna [vegetarian]

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